If you're a fish lover and regularly turn to salmon, tuna and swordfish for healthy, pescatarian-friendly dinners, then we have another option for you to try: cod fish. White fish doesn't always get ...

With cod as your canvas, there are a million different directions in which you can take dinner. This summer, try this mouthwatering baked cod with lemon-parsley panko time and time again. "Baked cod ...

This elegant 30-minute cod and clams recipe builds a glossy white wine–butter sauce in one skillet. Purge the clams for clean ...

Preheat the oven to 400°F. In a baking dish, drizzle half of the olive oil and set aside. Coat the sablefish fillets with the rest of the oil completely and place them in the dish. Then top them with ...

Food Network star Valerie Bertinelli gives seafood a fresh burst of flavor in this recipe featuring cod. The cod portions are roasted and then coated with a nutty and zesty cashew coconut lime topping ...

I think we all know that eating fish several times a week is a good call, both for our hearts and our brains. In the summertime, it’s easy. I love tossing a piece of fish seasoned with just a little ...

Seafood may sound intimidating to make at home. But it doesn’t have to be. Many fish recipes are simple to execute, requiring only a few minutes of active time, be it sautéing cod in a pan with butter ...

Cod is a fish that can easily be prepared and cooked in various ways to suit your taste buds. However, this recipe, provided by home chef Jen Elizabeth on her website Jen Elizabeth's Journals, is one ...

Fanesca is a traditional Ecuadorian soup that's eaten during Holy Week. The soup is topped with cod and other toppings like avocado, egg, empanadas, and more. For Easter weekend, many Latino families ...