Sotheby’s and Christie’s sold a combined $158,152,390 worth of jewels this week in New York, in sales that were dominated by spectacular named diamonds (flawless, colored, or huge), along with ...

In late 2017, Swiss chocolate maker Barry Callebaut announced the discovery and production of a so-called fourth type of chocolate. Joining dark, milk and white, ruby had now entered the chocolate ...

There’s white, milk and dark chocolate. Now, Americans are being offered naturally pink ruby chocolate. Barry Callebaut, one of the globe’s largest chocolate makers, debuted ruby chocolate in the U.S.

The chocolatier describes ruby chocolate as not bitter, milky or sweet, "but a tension between berry-fruitiness and luscious smoothness.” (Photo credit: Barry Callebaut) Attention milk, dark and white ...

You may have noticed an curious addition to Atlanta’s dessert menus recently: ruby chocolate. Heralded by Belgian chocolate manufacturer Callebaut as the world’s fourth chocolate (and currently ...

When it comes to clothing, makeup, and even food, millennial pink is definitely having a moment in the spotlight. All 20-somethings seem to gravitate toward the blush color and cannot get enough of ...

Attention milk, dark and white chocolate: There's a new kid in town. The Swiss chocolatier, Barry Callebaut, is launching its ruby chocolate in the United States. Also referred to as pink chocolate, ...