
Olive - Wikipedia
The olive (botanical name Olea europaea, "European olive") is a species of subtropical evergreen tree in the family Oleaceae.
Olive | Description, Production, & Oil | Britannica
Dec 26, 2025 · Olive, subtropical broad-leaved evergreen tree and its edible fruit. The olive fruit and its oil are key elements in the cuisine of the Mediterranean and are popular outside the region. Learn …
Olive - Olea europaea | Plants | Kew
Olive plants have long been symbols for peace, wealth, power, and success. In ancient Greece, their leafy branches were used to crown victors of Olympic games. Today olive trees are grown and …
Health Benefits of Olives: Nutrition, Uses & Side Effects - WebMD
Mar 23, 2025 · Olives are rich in vitamin E and other antioxidants, which may help reduce your risk of health conditions like cancer, diabetes, and heart disease. These are the olives that are picked before...
Olive Garden Italian Restaurant | Family Style Dining | Italian Food
Welcome to Olive Garden Italian Restaurants. Stop by today and enjoy family style dining and fresh Italian food at our local restaurants.
Olive - New World Encyclopedia
Olive is the common name for a evergreen tree or shrub, Olea europaea, in the flowering plant family Oleaceae, characterized by small size, squat shape, oblong opposite leaves, white flowers, and …
The Health Benefits of Olive Oil, According to Experts
2 days ago · Olive oil can help reduce inflammation, lower oxidative stress, improve heart health, and more, say nutrition experts. They share exactly how it helps the body and how much olive oil you …
Olive Knowledge - Learn Everything About Olives
Olive Knowledge is created to help people learn about olives, olive trees, olive oil, harvesting, and everything else related to olives.
Olive Fact Sheet | Fruit & Nut Research & Information Center
The California Olive Committee established by a federal marketing order establishes quality guidelines and funds University of California crop research programs. Production Problems Environmental: Cold …
How Healthy Is Olive Oil? - The New York Times
17 hours ago · Regular olive oil is a good source of healthy fats. But extra-virgin is the “gold standard” when it comes to nutrition because of its polyphenols and other antioxidants, she said.